Meatloaf

I make my favorite meatloaf. A good thing, too. I don't measure anything, and it varies slightly each time, but what I made today went this way: a pound of hamburger, a pound of ground lamb, 2/3 lb. of Italian sausage, half a can of mushroom soup, 2 eggs, half a can of chopped olives, bread crumbs. Damn tasty if I say so myself.